Traditional recipes

Carp caviar salad

Carp caviar salad

Servings: 6

Preparation time: less than 30 minutes

RECIPE PREPARATION Carp caviar salad:

Put the salted eggs in a bowl and mix for 5 minutes with a wooden spoon without adding any other ingredients. Gradually start adding a tablespoon of oil and mix (only in one direction !!) until the eggs break. (I mixed for about 30 minutes). Squeeze the lemon juice and mix a little with it, then add the finely chopped onion.

Tips sites


if the caviar is cut while stirring, sprinkle with a little mineral water or add boiled semolina (a tablespoon of semolina is boiled in unsalted water).

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